{"id":242,"date":"2015-10-09T20:07:54","date_gmt":"2015-10-09T18:07:54","guid":{"rendered":"http:\/\/www.bakinakuharica.com\/blog\/?p=242"},"modified":"2015-11-16T08:41:01","modified_gmt":"2015-11-16T07:41:01","slug":"kruha-i-masti","status":"publish","type":"post","link":"https:\/\/www.bakinakuharica.com\/blog\/namirnice\/kruha-i-masti\/","title":{"rendered":"Kruha i masti"},"content":{"rendered":"<p>&#8220;Kopaju\u0107i&#8221; neki dan po hladnjaku, u potrazi \u0161to bih mogla na brzinu prigristi ili &#8220;\u010dalabrcnuti&#8221;, kako je to moj tata govorio, i gledaju\u0107i razne sirne namaze, ajvare, tuna pa\u0161tete i sli\u010dne sastojke za brzi zalogaj, pala mi je na pamet \u0161nita kruha namazana doma\u0107om masti.<br \/>\nBio je to jedan sasvim uobi\u010dajeni obrok kod moje bake. I nije bilo \u0161oka \u0161to se jede mast, prava, doma\u0107a mast je bila normalna i \u010desta namirnica.<!--more--><br \/>\n\u010cak moram priznati, da mi, recimo, pala\u010dinke jo\u0161 uvijek bolje uspijevaju kada ih pe\u010dem na masti, ako ju uspijem nabaviti.<br \/>\n<script src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\" async=\"\"><\/script><!-- BK_Blog_2015Responsive --> <ins class=\"adsbygoogle\" style=\"display: block;\" data-ad-client=\"ca-pub-7449141779691315\" data-ad-slot=\"8884151966\" data-ad-format=\"auto\"><\/ins><script>\/\/ <![CDATA[\n(adsbygoogle = window.adsbygoogle || []).push({});\n\/\/ ]]><\/script><br \/>\nTopli doma\u0107i kruh, jer se ne bi stigao dovoljno ohladiti koliko mi je miri\u0161ao, namazan doma\u0107om svinjskom ma\u0161\u0107u i posut crvenom paprikom, bio je slasna marenda izme\u0111u doru\u010dka i ru\u010dka ili ru\u010dka i ve\u010dere.<\/p>\n<p>Znala je bakana tu \u0161nitu kruha namazanu ma\u0161\u0107om posuti malo sjeckanog crvenog luka ili \u010de\u0161njaka, ponekad i sjeckanog per\u0161ina ili bosiljka, ali mi se ipak \u010dini da je kombinacija crvene paprike i luka bila naj\u010de\u0161\u0107e konzumirana u cijeloj mojoj familiji.<br \/>\nPone\u0161to neobi\u010dna kombinacija kruha, masti i \u0161e\u0107era bila je rijetkost, ali ipak dovoljno prisutna da je zapamtim. Ipak mi je bila slasnija \u0161nita kruha namazana doma\u0107im bakinim putrom i pekmezom od jagoda ili malina (ili ve\u0107 nekim drugim iz njene \u0161pajze s blagom).<\/p>\n<p>Svejedno, kruha i masti, obroka na kojem su odrasle generacije i generacije, uklju\u010duju\u0107i i moju baku, djeda, roditelje, pa \u010dak i brata i mene, iz dana\u0161nje perspektive zvu\u010di kao injekcija kolesterola direktno u vene.<\/p>\n<p><script src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\" async=\"\"><\/script><!-- BK_Blog_2015Responsive --> <ins class=\"adsbygoogle\" style=\"display: block;\" data-ad-client=\"ca-pub-7449141779691315\" data-ad-slot=\"8884151966\" data-ad-format=\"auto\"><\/ins><script>\/\/ <![CDATA[\n(adsbygoogle = window.adsbygoogle || []).push({});\n\/\/ ]]><\/script><br \/>\nTolika nas istra\u017eivanja bombardiraju takvim podacima, kako je mast glavni uzrok sr\u010danih bolesti, a nekako mi se \u010dini da uz tolike rafinirane masno\u0107e, ulja ovakva i onakva, iz tko zna kojih izvora, ta svinjska mast uop\u0107e nije toliko nezdrava koliko joj se poku\u0161ava nametnuti.<br \/>\nKako god, bez masti, odn. &#8220;repromaterijala&#8221; za mast, ne bi bilo <a title=\"\u010cvarci\" href=\"https:\/\/www.kuharicareceptisavjeti.com\/jela-s-mesom-i-pecenja\/svinjetina\/izrada-cvaraka-topljenje-masti\" target=\"_blank\">\u010dvaraka,<\/a> a bez \u010dvaraka se nikako ne mo\u017ee!!!<br \/>\nEh, da mi je sada barem teglica masti da omastim brk!! \ud83d\ude42<\/p>\n<p><a href=\"https:\/\/www.bakinakuharica.com\/blog\/wp-content\/uploads\/2015\/11\/KruhImastBKBlog.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-medium wp-image-1009\" src=\"https:\/\/www.bakinakuharica.com\/blog\/wp-content\/uploads\/2015\/11\/KruhImastBKBlog-300x225.jpg\" alt=\"KruhImastBKBlog\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.bakinakuharica.com\/blog\/wp-content\/uploads\/2015\/11\/KruhImastBKBlog-300x225.jpg 300w, https:\/\/www.bakinakuharica.com\/blog\/wp-content\/uploads\/2015\/11\/KruhImastBKBlog-624x468.jpg 624w, https:\/\/www.bakinakuharica.com\/blog\/wp-content\/uploads\/2015\/11\/KruhImastBKBlog.jpg 800w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&#8220;Kopaju\u0107i&#8221; neki dan po hladnjaku, u potrazi \u0161to bih mogla na brzinu prigristi ili &#8220;\u010dalabrcnuti&#8221;, kako je to moj tata govorio, i gledaju\u0107i razne sirne namaze, ajvare, tuna pa\u0161tete i sli\u010dne sastojke za brzi zalogaj, pala mi je na pamet \u0161nita kruha namazana doma\u0107om masti. Bio je to jedan sasvim uobi\u010dajeni obrok kod moje bake&#8230;.<\/p>\n","protected":false},"author":1,"featured_media":1008,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[3],"tags":[51,54,52,53],"_links":{"self":[{"href":"https:\/\/www.bakinakuharica.com\/blog\/wp-json\/wp\/v2\/posts\/242"}],"collection":[{"href":"https:\/\/www.bakinakuharica.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bakinakuharica.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bakinakuharica.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bakinakuharica.com\/blog\/wp-json\/wp\/v2\/comments?post=242"}],"version-history":[{"count":9,"href":"https:\/\/www.bakinakuharica.com\/blog\/wp-json\/wp\/v2\/posts\/242\/revisions"}],"predecessor-version":[{"id":1010,"href":"https:\/\/www.bakinakuharica.com\/blog\/wp-json\/wp\/v2\/posts\/242\/revisions\/1010"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.bakinakuharica.com\/blog\/wp-json\/wp\/v2\/media\/1008"}],"wp:attachment":[{"href":"https:\/\/www.bakinakuharica.com\/blog\/wp-json\/wp\/v2\/media?parent=242"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bakinakuharica.com\/blog\/wp-json\/wp\/v2\/categories?post=242"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bakinakuharica.com\/blog\/wp-json\/wp\/v2\/tags?post=242"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}